Maison Fonfon: Riccardo Giraudi’s new home
Fabbio Galatioto
Cuisine from the south, full of sunshine!
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What better way to celebrate the summer solstice than to feast on southern cuisine? Riccardo Giraudi has just opened his new restaurant on port Fontvieille: Maison Fonfon.
The colourful premises were decorated by Cédric Capron, with Provençal touches. White tablecloths, sparkling plates, Mediterranean objects on the shelves and a mural by Franck Lebraly: suddenly we’ve been teleported to Provence.
SEE ALSO: Riccardo Giraudi: “I want to keep this creative spirit in everything I undertake”
The same is trueof the food: here, it’s all about sharing! Take for example the “Picnic”, served on a traditional red gingham tablecloth. On the menu: grilled peppers, garlic crisps, aubergine caviar, sardines in oil and, of course, pissaladière! For those with a bigger appetite, the chef provides rich ricotta & truffle raviolini from Perrin in Nice, penne with Pastis as a Provençal take on vodka Penne, a tender grenadin of milk-fed veal with Parmesan on a bed of tomato, or a beautiful slice of Mediterranean tuna, topped with taggiasche & lemon olives.
Gourmet flavours are not forgotten in the mouth-watering desserts, such as vegan cheesecake with lemon & lime, frozen nougat with orange blossom, pine nuts and hazelnuts or the basket of fresh strawberries from the hinterland of Nice with vanilla cream.,
Practical details :
- 8 quai Jean-Charles Rey, Monaco
- Open daily for Lunch and Dinner
- 4 lunch options, all served with a glass of wine: 25 euros
- Valet parking available
- Information & reservations on +377 92 05 77 3